Remembering the man who was one of Canada’s most decorated Indigenous war veterans.
How COVID-19 changed the way we celebrate Remembrance Day
Remembrance Day ceremonies all across Canada looked very different this year as a result of the current pandemic.
National Aboriginal Veterans Day: A time to remember
From the First World War to the war in Afghanistan, Aboriginal people have served in the Canadian forces.
Nazi-affiliated monument rests in Oakville cemetery
A Ukrainain cemetery in Oakville, Ont. holds a monument memorializing Nazi soldiers.
The history of Remembrance Day
A timeline of the history of Remembrance Day.
Taking a look at whether Remembrance Day should be a national holiday
The debate surrounding whether Remembrance Day should be a national holiday continued this past Wednesday.
COVID-19 impact on the hospitality industry and servers
As Toronto restaurants progress through the pandemic, a discussion has begun on whether they are safe for servers.
Why ‘Bubble Dining’ Pods Are A Terrible Idea for transmitting COVID-19
The COVID-19 pandemic has meant restrictions on indoor dining, and as a result, patios have become a lifeline for many restaurants. But as the weather gets colder, some of the restaurants have made adjustments to their patios that raise the question, where do we draw the line between indoor and outdoor dining?
Countries around the world are finding new ways for people to dine at restaurants year-round
Multimedia by: Gabrielle Laws By Amany Abubaker Storymap Gabrielle Laws/RSJ Countries around the globe are counting on outdoor business to bring in almost all, if not all, of a restaurant’s sales during the pandemic. So for the winter season, they’re coming up with creative ways to keep those outdoor spaces inviting. Patios draw in guests…
How COVID-19 has affected Ontario’s restaurant industry
Take a look at how the province responded to the COVID-19 pandemic as parts of Ontario revert back to Stage 2.