By Jess BertanRSJ News As speculation grows over the ethical and environmental repercussions of meat consumption, Canadians are turning to plant-based meat alternatives in order to...
A scene from Squid Game shows contestants competing for Dalgona Korean candy. (RSJ, Bashair Ali) In Netflix’s Squid Game, traditional South Korean sweet makers have been...
By Sania Ali/RSJ According to Nielsen data, 14 per cent of Canadian consumers are actively trying to eat less meat, pushing Canadian food businesses to invest...
Online takeout services are threatening the likelihood of restaurant dining. By Natasha Budhai Since the pandemic, online food delivery has made significant growth, leaving little to...
Canadian food prices have been increasing for many years but the jump from 2020 to 2021 was the highest predicted. This is due to the continuing...
Restaurants and bars in Toronto must pack up their curb lane patios no later than Nov. 10 as CafeTO comes to an end, but the success...
Whether it is for health, dietary intolerances or restrictions, ethical or environmental reasons, or a preference in flavour, more and more people are choosing milk alternatives...
Viewers of the successful South Korean Netflix show “Squid Game” have become interested in Korean food, resulting in profit for Toronto’s Korean restaurants. Toronto café and...
Food delivery services gained quite a popularity over the last year, mostly due to COVID-19 lockdowns. Although convenient to customers, research suggests that these services are...
While food delivery is rapidly developing new jobs and opportunities for restaurants to reach customers, it is also creating new difficulties for workers and businesses to...